Deep savory depth -- mushroom, soy, miso, truffle · 11 spice packs · 49 recipes
Crispy wings, no deep fryer needed. Golden outside, juicy inside, every single time.
Juicy with a nice sear. Dimple the center to prevent doming.
Crispy Italian rice balls with a gooey, cheesy center.
Individual glazed meatloaves that cook incredibly fast.
Sticky, sweet, and savory glazed eel fillets.
Spicy, cheesy, crispy poppers ready in 10 minutes.
Warm dates stuffed with melty cheese and roasted.
Sweet and crunchy snap peas with a savory blister.
Perfectly browned veggie patties straight from the freezer.
Un-beet-able crispy wedges that are sweet and earthy.
Charred edges, tender stems. Garlic parm after cooking = chef.
Crunchy outside, gooey and cheesy inside.
Rich, fatty, and crispy salmon collars that literally melt in your mouth.
Crispy, chewy plant-based protein strips perfect for tossing in sauce.
Crispy on the outside, juicy on the inside.
Silky, buttery sablefish with a perfectly caramelized crust.
Skewered steak pieces that are off the charts in flavor.
Crispy wontons filled with creamy crab and cheese.
Juicy plant-based burger patties with a perfectly seared crust.
Shatteringly crisp puffed wonton wrappers.
Savory, roasted mushroom slices with deep umami flavor.
Like apple pie filling, but without the crust.
Perfectly toasted, crunchy cashews ready in just a few minutes.
Crispy skin, flaky inside. Ten minutes from raw to perfect.
Delicate, salty prosciutto crisped to perfection.
Savory, juicy beef meatballs with a perfectly roasted exterior.
Shatteringly crispy from frozen. A light oil spray is key.
Shatteringly crisp, guilt-free kale chips.
Delicate, crispy bok choy leaves with tender-crisp stems.
Tender, crusty beef short ribs made in a fraction of the time.
Decadent pork belly bites with crispy edges and melt-in-your-mouth fat.
Nutty and crispy sunchoke slices with a delightful roasted flavor.
Golden outside, custardy inside. Press well — moisture is your enemy.
Perfectly toasted baguette slices ready for your favorite toppings.
Golden, crispy dumplings ready in under 10 minutes.
Crispy, lacy root chips that are fun to look at and eat.
Smoky, blistered edamame pods ready in under ten minutes.
Caramelized and tender endive halves with a mellow flavor.
Rich, crispy-skinned mackerel packed with omega-3s.
Gourmet duck breast with shatteringly crisp skin and tender pink meat.
Sweet, lobster-like tails cooked to perfection.
Tender, restaurant-quality veal chops with a caramelized crust.
Perfectly seared game meat that stays incredibly tender.
Puffy, cloud-like crispy rice paper bites.
Restaurant-quality seared tuna steaks made effortlessly at home.
Lean, juicy bison burgers packed with flavor and cooked to perfection.
Crispy, nutty plant-based tempeh cubes perfect for bowls and salads.
Blistered, snappy green beans with a perfect crunch.
Perfectly blistered shishito peppers for a fun appetizer.