Rice Paper Crisps
Snacks·beginner

Rice Paper Crisps

Temp
Cook
Prep
Flip?
400°F
3m
5m
No
veganvegetariangluten-freedairy-freenut-freesnackappetizerSpray SurfaceKid-Friendly
We’ll handle the air frying. But first — where are your rice paper crisps coming from?

Look at you, star student.

  1. 01

    Preheat air fryer to 400°F (200°C).

  2. 02

    Cut sheets of dry rice paper into smaller, chip-sized squares or triangles.

  3. 03

    Lightly spray the pieces with oil and dust with the Furikake or Togarashi seasoning.

  4. 04

    Place a few pieces at a time in the air fryer basket.

  5. 05

    Cook for 2 to 3 minutes until they puff up and turn white and crispy.

  6. 06

    Remove carefully and repeat with the remaining batches.

Season it up

Pairs well

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