Bright, fresh, and bursting with citrusy zing, this blend is built for the air fryer's quick-cooking seafood. Salmon, white fish, and shrimp are natural partners, developing a beautifully fragrant crust without drying out. It's also fantastic sprinkled over zucchini or asparagus during the last minute of air frying.
Mix dry ingredients and sprinkle generously over lightly oiled seafood. Air fry immediately to prevent the lemon zest from turning bitter under the intense heat.
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