spicy·

Nashville Hot

Experience fiery, cayenne-forward heat balanced by a sweet kiss of brown sugar. Tailor-made for air-fried chicken, this intense blend creates the legendary Southern hot chicken experience without deep frying. Brush it on with a little oil right after cooking for maximum kick and a gorgeous, fiery red finish.

Gluten-FreeDairy-FreeVeganNut-Free

Ingredients5 items

1 tbspCayenne Pepper— the fiery heat source

1 tbspBrown Sugar— essential for caramelization

1 tspSmoked Paprika— adds color and light smoke

1 tspGarlic Powder

1 tspKosher Salt

How to use it

For the classic experience, mix this blend with a little hot oil from the air fryer pan and brush over crispy chicken immediately after cooking. If using as a dry rub beforehand, watch carefully so the brown sugar doesn't burn.

Foods this works on

5 foods

Discussion

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