Capture the magic of Mexican street corn with this vibrant, spicy, and cheesy seasoning blend. It delivers a punch of chili and lime that perfectly complements the charred edges of air-fried corn on the cob. Don't limit it to corn—it's absolutely phenomenal dusted over crispy air-fryer french fries or roasted chicken.
Air fry your corn or potatoes first, then toss them in a light coating of mayo or oil before sprinkling this blend generously. The residual heat will perfectly toast the spices and melt the cheese without burning it.
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