Octopus Tentacles

Seafood·intermediate

Octopus Tentacles

Temp

Cook

Prep

Flip?

400°F

8m

5m

Yes

gluten-freedairy-freeketolow-carbappetizerdinnerMeal-Prep

We’ll handle the air frying. But first — where are your octopus tentacles coming from?

Look at you, star student.

01
Preheat air fryer to 400°F (200°C).
02
Pat pre-cooked octopus tentacles dry with a paper towel.
03
Toss with olive oil and spices.
04
Arrange in a single layer in the basket.
05
Air fry for 4 minutes.
06
Flip the tentacles to ensure even charring.
07
Cook for 4 more minutes until charred and crispy on the edges.

Season it up

Simple Salt & Pepper

Kosher Salt, Black Peppercorns, Garlic Powder, Onion Powder

Smoked Paprika & Brown Sugar

Smoked Paprika, Brown Sugar, Kosher Salt, Garlic Powder, Black Peppercorns

Chimichurri Dry

Dried Parsley, Dried Oregano, Garlic Powder, Crushed Red Pepper, Kosher Salt, Black Peppercorns

Lemon Zest, Black Peppercorns, Kosher Salt, Garlic Powder, Onion Powder, Dried Thyme

Meal Prep

Stores 2 days refrigerated. Reheat at 375°F (190°C) for 3-4 minutes. Actually improves on reheat since it gets crispier.

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