Barramundi Fillets
Seafood·beginner

Barramundi Fillets

Temp
Cook
Prep
Flip?
380°F
10m
5m
No
gluten-freeketolow-carbwhole30dairy-freedinnerlunchSpray SurfaceKid-FriendlyMeal-Prep
We’ll handle the air frying. But first — where are your barramundi fillets coming from?

Look at you, star student.

  1. 01

    Preheat air fryer to 380°F (193°C).

  2. 02

    Pat the barramundi fillets completely dry with a paper towel.

  3. 03

    Rub lightly with oil and the Lemon Herb or Old Bay Classic seasoning, then place skin-side up in the basket.

  4. 04

    Air fry for 10 to 12 minutes until the fish flakes easily with a fork.

  5. 05

    Remove carefully and serve immediately with a squeeze of fresh lemon.

Season it up

Pairs well

Meal Prep

Stores 2 days refrigerated. Reheat at 275°F (135°C) for 4-5 minutes. Mild white fish dries out easily, so keep it gentle.

Discussion

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