Turkey Meatballs
Protein·beginner

Turkey Meatballs

Temp
Cook
Prep
Flip?
380°F
12m
10m
Yes
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We’ll handle the air frying. But first — where are your turkey meatballs coming from?

Look at you, star student.

  1. 01

    In a bowl, mix 1 lb ground turkey, 1/4 cup breadcrumbs, 1 egg, salt, and pepper until just combined.

  2. 02

    Roll the mixture into 1.5-inch meatballs.

  3. 03

    Preheat the air fryer to 380°F (193°C).

  4. 04

    Place the meatballs in a single layer in the air fryer basket, ensuring they do not touch.

  5. 05

    Air fry at 380°F (193°C) for 12 minutes, shaking the basket halfway through, until the internal temperature reaches 165°F (74°C).

Season it up

Pairs well

Meal Prep

Stores 4 days refrigerated or 3 months frozen. Reheat at 350°F (175°C) for 4-5 minutes.

Discussion

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