Seasoned Potato Wedges
Snacks·beginner

Seasoned Potato Wedges

Temp
Cook
Prep
Flip?
400°F
18m
10m
Yes
veganvegetariangluten-freedairy-freesnacksideSpray SurfaceKid-FriendlyMeal-Prep
We’ll handle the air frying. But first — where are your seasoned potato wedges coming from?

Look at you, star student.

  1. 01

    Preheat air fryer to 400°F (200°C).

  2. 02

    Cut potatoes into thick wedges and soak in cold water for 10 minutes.

  3. 03

    Drain, pat completely dry, and toss with oil and seasonings.

  4. 04

    Place in the basket, avoiding overcrowding.

  5. 05

    Cook for 18 minutes, shaking the basket halfway through.

  6. 06

    Check for a crispy exterior and fluffy interior, then serve.

Season it up

Pairs well

Meal Prep

Stores 3 days refrigerated. Reheat at 400°F (200°C) for 4-5 minutes to re-crisp.

Discussion

Loading comments...