

Look at you, star student.
Preheat air fryer to 375°F (190°C).
Remove the membrane from the back of the ribs and cut into individual pieces.
Toss ribs generously with the Classic BBQ Rub or Smoky Mesquite seasoning.
Place in the basket in a single layer without overlapping.
Air fry for 15 minutes, flip, and cook for 10 more minutes.
Brush with sauce if desired and cook 2 more minutes.
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