sweet·

Honey Mustard Glaze

Sweet, tangy, and bursting with zesty flavor, this blend delivers a gorgeous golden finish to your favorite dishes. Whether used as a dry rub or mixed into a quick glaze, it caramelizes beautifully under the air fryer's high heat. It is an absolute must-have for crispy chicken tenders, pork chops, and roasted carrots.

Gluten-FreeDairy-FreeNut-Free

Ingredients6 items

1 tbspDry Mustard Powder— provides the tangy bite

2 tbspHoney Powder— the sweet balancing element

1 tspGarlic Powder

1 tspOnion Powder

1 tspKosher Salt

1/2 tspSmoked Paprika— adds a beautiful golden color

How to use it

Mix the dry blend with a tablespoon of water and a splash of oil to create a wet glaze, or use it as a dry rub. Brush onto proteins during the last 5 minutes of air frying for a glossy, golden finish.