Southwest Egg Rolls
Frozen·beginner

Southwest Egg Rolls

Yield
Prep
Total
8 egg rolls
1m
11m
Spray SurfaceKid-FriendlyMeal-Prep

These air fryer Southwest egg rolls are fast, easy, and crispy. Cream cheese is the key ingredient for a creamy, not-dry, interior. Find the full list of ingredients, step-by-step instructions, and precise air frying times on this page.

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This variation is self-seasoned
  1. 01Mix the chicken, black beans, corn, bell pepper, cream cheese, pepper jack, and all seasonings in a bowl. The cream cheese acts as the binder.
  2. 02Place about 2 tablespoons of filling on each wrapper. Fold and roll tightly, sealing with egg wash.
  3. 03Ready for the air fryer.
  4. 04Serve with avocado ranch or cilantro lime dipping sauce.
The cream cheese is what makes Southwest egg rolls creamy on the inside instead of dry. It melts during cooking and binds the filling together. Without it, you get a loose pile of ingredients that falls out when you bite. Use it even if it seems like a weird addition.
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How to Air Fry It

Temp
Cook
Prep
Flip?
375°F
10m
1m
Yes
  1. 01Preheat the air fryer to 375°F (190°C).
  2. 02Place frozen, store-bought egg rolls in the air fryer basket in a single layer, leaving space between them.
  3. 03Lightly spray the egg rolls with cooking oil for a crispier wrapper (optional).
  4. 04Air fry for 10-12 minutes.
  5. 05Flip the egg rolls halfway through the cooking time to ensure even browning.
  6. 06Let cool for 2 minutes before serving.

Lightly spray the basket or tray before cooking.

Recipe Notes

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Season it up

Pairs well

Meal Prep

After cooking, refrigerate for 3 days. Reheat at 375°F (190°C) for 3-4 minutes to re-crisp the wrapper.

Discussion

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