Cinnamon Sugar Monkey Bread (Sweet Version)

Ingredients

Steps

1. 01Cut each biscuit into quarters.
2. 02Mix the sugar and cinnamon in a bowl.
3. 03Toss each dough piece in melted butter, then roll in cinnamon sugar.
4. 04Grease the pan with the extra tablespoon of butter. Sprinkle brown sugar on the bottom (this becomes the glaze when you flip it).
5. 05Layer the coated dough pieces in the pan.
6. 06Pour any remaining melted butter and cinnamon sugar over the top.
7. 07Ready for the air fryer.
8. 08Let cool 3 minutes, then invert onto a plate. The brown sugar creates a sticky, caramel-like coating.

How to Air Fry It

1. 01Preheat your air fryer to 325°F (165°C).
2. 02Place the prepared air-fryer-safe cake pan of dough into the air fryer basket and season with the Garlic Parmesan or Everything Bagel seasoning.
3. 03Cook at 325°F (165°C) for 14 minutes until the top is deeply golden and the center is cooked.
4. 04Carefully remove the pan from the air fryer and invert the monkey bread onto a plate, or serve directly from the pan.

Lightly spray the basket or tray before cooking.

Recipe Notes

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