Plantain Chips
Snacks·intermediate

Plantain Chips

Temp
Cook
Prep
Flip?
350°F
12m
10m
Yes
veganvegetariangluten-freedairy-freewhole30nut-freesnacksideSpray SurfaceKid-FriendlyMeal-Prep
We’ll handle the air frying. But first — where are your plantain chips coming from?

Look at you, star student.

  1. 01

    Preheat air fryer to 350°F (175°C).

  2. 02

    Peel the green plantains and slice them very thinly using a mandoline.

  3. 03

    Toss the slices with a small amount of oil and salt.

  4. 04

    Arrange in the air fryer basket, trying not to overlap too much.

  5. 05

    Cook for 12 minutes, shaking the basket vigorously halfway through.

  6. 06

    Check for crispness and serve with guacamole, salsa, or a black bean dip.

Season it up

Pairs well

Meal Prep

Store in an airtight container at room temperature for 5-7 days. If they soften, re-crisp at 250°F (120°C) for 3-4 minutes.

Discussion

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