
Look at you, star student.
Whisk together eggs, milk, cinnamon, and a splash of vanilla extract in a shallow bowl.
Preheat the air fryer to 375°F (190°C) and lightly spray the basket with cooking oil.
Dip slices of thick bread into the egg mixture, coating both sides and letting the excess drip off.
Place the soaked bread in a single layer in the air fryer basket.
Air fry for 8-10 minutes, flipping halfway through, until the toast is golden brown and cooked through.
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